It may be made with de-alcoholised wine with added carbon dioxide gas to give the sparkle, but this zero alcohol wine with the name that has nothing to do with Prosecco is a very pleasant fizz with flavours of lemon sherbet and grapes. Made from German wine, the process to remove the alcohol hasn’t dented the flavours too much, although grape must (freshly crushed grapes) and flavourings have been added back in, so it’s perhaps better to think of this as an alternative to other fizzy grape juice drinks rather than wine.
