Underneath the Morrisons label is the top Chilean winery Errazuriz - making this a great value example at £8. The 'wild ferment' description tells us that the wine was fermented not with the usual commercially bought yeast but rather wild strains of yeast brought in from the vineyard and shown as a dusty bloom on the grapes. These wild yeasts can be tricky to control and the resulting wine can either be yuk or great. This one is great. Flavours of strawberry and raspberry along with deeper notes of burnt toast, chocolate and cherry.
